If you haven’t had lunch yet, leave this post for later, as it could be too yummy to handle! Photographer Beth Galton makes our mouths water with her Cut Food still lives, which she created together with food stylist Charlotte … Continue reading →
IT WAS A MASSACRE. THERE WERE PENGUIN PARTS EVERYWHERE. I WAS SAWING THROUGH THEIR WINGS. Oh the humanity. Oreo Cookie Crust 12 oreo cookies 1/2 a stick of butter zip lock bag rolling pin Then add melted butter … Continue reading →
The original inspiration for this came from an amazing blog. You can find it here This is how you do it. 1. Make your cupcake batter. You can use any light coloured sponge recipe, although you should make sure it … Continue reading →
piping. I think it would be really cute to do a platter of Santa hats and Christmas trees mixed in together — less work piping a whole plate of trees too! I made my stars out of yellow fondant, decorated … Continue reading →
Hydrangea bushes are in full bloom all over my neighborhood right now. I love all varieties of hydrangeas, but my favorite is this traditional shaped, blue-purple color. I picked a few this weekend and brought them inside as inspiration for … Continue reading →
They say the best way to get rid of a temptation is to yield to it – and once you see a beautiful delicious cupcake in front of you, you know that’s exactly the case. Unlike a whole cake, these mini confectionaries don’t even look as evil, and will always hit the spot. Besides the whole taste palette in the cupcake recipes, ways to originally decorate them are almost endless. From rustic muffin to fancy intricate glaze design – now brides even pick them to replace wedding cakes!
Since we all need some sweetness and beauty in life, a selection of some of the most beaufitul cupcakes definitely embodies both. Hopefully you’re not too hungry while you read this post, because by the end of the list you might race out to raid the nearest bakery!